Asado (Short Ribs) - HEREKE TRADE

Asado (Short Ribs)

FOOD & AGRICULTURAL PRODUCTS Meat

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Flavorful beef short ribs – perfect for grilling and traditional barbecue.

Traditional beef short ribs, cut from the rib section, offering rich flavor and tenderness for grilling and barbecuing.

Stock Code : E0UUST8

Our Asado cut encompasses the full rib grill section, including the ventral sternal area with breast and flank, cranial limits at the fore shank and cervical region, dorsal cuts like ribeye, striploin, and chuck, and caudal boundaries at the abdominal region where the flank is located. This cut is prized for its marbling and juiciness, making it ideal for traditional barbecues, stews, or slow-cooked dishes.

Min Order: 1 pcs

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Product Description:
The Asado cut, also known as beef short ribs, covers the entire rib grill section. It includes the ventral sternal area with breast and flank, borders cranially with the fore shank and cervical region, dorsally with ribeye and striploin, and caudally with the abdominal flank.

This cut is widely recognized in Latin American cuisine, especially Argentina and Uruguay, where it is the centerpiece of traditional barbecues. Its balanced marbling delivers intense flavor and tenderness, making it versatile for grilling, roasting, braising, or slow cooking.

Rich in protein, vitamins, and minerals, Asado is both a nutritious and indulgent choice for meat lovers. HerekeTrade & Oceanic Sea Fare ensure the highest standards of quality, freshness, and international food safety, providing a reliable supply for restaurants, hotels, and wholesale distributors worldwide.

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