Product Description:
The Striploin (Bife Angosto) is one of the most highly valued cuts of beef, sourced from the dorsolumbar section of the carcass. It lies adjacent to the rump, rib section, and chuck, forming part of the loin group that includes the striploin, ribeye, and tenderloin.

Characterized by its elongated, boneless shape and fine marbling, the Striploin offers exceptional tenderness and flavor. It is especially popular for New York Strip Steaks, roast preparations, and high-quality grilling. With its balance of leanness and juiciness, this cut consistently delivers both texture and taste.

Rich in protein, iron, and essential nutrients, the Striploin is a healthy, gourmet option suited for a wide variety of international cuisines.

HerekeTrade guarantees sustainable sourcing, strict food safety standards, and premium packaging, making the Striploin a trusted choice for global meat buyers.